Ingredients:
6 ripe Roma tomatoes (Sliced in 3-4 parts each)
18 large basil leaves
1-2 large mozzarella loaves
(from Costco or 2 containers of mini balls from Trader Joe’s or store)
Olive Oil
Kosher salt and pepper to taste
Directions:
Slice Roma tomatoes long ways in 3 to 4 slices.
Slice mozzarella loaves into round circle approximately ¼ inch thick.
Begin layering tomatoes, basil and mozzarella cheese on a plate.
Drizzle olive oil over the top and sprinkle with kosher salt and pepper to taste.
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