Cheese Bread

Ingredients:
1 - long loaf of french bread
1/3 - 1/2 red onion chopped small
1 small jar of Best Foods Mayo
2 bags of shredded (medium or sharp) cheddar cheese (I think it is the 16 oz. size which would equal 4 cups of cheese total).

Directions:
Add mayo as you go in case you don't need it all....it should be just wet enough to paste on the bread.Cut bread in half and paste both sides thickly with mixture.Bake at 375 for 15-20 minutes depending on how brown you like it. At one house I had to cook it for almost 30 minutes because it wasn't brown at all. Sometime cooking it first for 20 minutes and then broiling it for 2 minutes is an awesome idea!